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BOOK YOUR STAY

  • You won't find a cheaper rate online
  • Rooms upgrade (Subject to Availability/ T&C apply)

Dine at the Radisson Blu

Whether you are a Limerick local, or here to holiday at the Radisson Blu, our award-winning Executive Chef, Gerard Costelloe, and his team will keep you well fed with all the flavours of the south west. Dine alfresco in our courtyard garden with sweeping views of the Woodcock Mountains, indulge in Afternoon Tea, treat that special someone to a romantic dinner, or pop by for lunch with our new All Day Dining menu.

We are now open daily, with our All Day Dining from 12:30pm to 5pm and Dinner from 5pm to 9:30pm. Our Restaurant and Bar are fully adapted, with heighten safety measures both front of house and in our kitchens. Tables will be set two metres apart and our teams are wearing visors for your safety. As part of these Caring For You measures, pre-booking is highly recommended.

Browse our Menus

All Day Dining

Served daily from 12:30pm to 5pm

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Dinner Menu

Served every evening from 5pm

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Breakfast Menu

Served in Porters Restaurant from 6:30am until 10:30am on weekdays and from 7am to 11:00am at weekends.

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All Day Dining

Served daily from 12:30pm to 5pm

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Porters Restaurant

Friendly and informal with unforgettable

You’ll love getting your fill of famously-good Limerick food in the sumptuous surroundings of this friendly and informal spot.

Dine in Style

Quench Bar

Perfect Irish pub grub

Irish bars are world-famous because of the quality of food and drink on offer. We’re proud to carry on this tradition.

QUENCH YOUR THIRST